Webb2 apr. 2024 · Add the dehydrated potatoes and the ham to the casserole and stir them into the hot liquid. Let the mixture sit for about 5 minutes, to allow the potatoes to start to soften, then, stir again. Bake, uncovered, on center rack of 350° oven 35-40 minutes. Casserole will be bubbling throughout and potatoes will be golden brown. WebbIn this video I am sharing an easy Scalloped Potato and Ham recipe. This dish is not only filling but DELICIOUS! I hope you enjoy it and please see below for...
Scalloped Potatoes and Ham – WellPlated.com
Webb21 jan. 2024 · Cook for about three more minutes or until raw flour smell is gone. Add cream, salt, pepper, hot sauce, Worcestershire sauce, nutmeg, mustard powder and 1 ½ … Webb14 mars 2024 · Set the manual/pressure cook button to 1 minute (for paper thin, mandolin sliced potatoes or 2 minutes for cardboard thick cut potatoes). When time is up let pot sit for 5 minutes and then move valve to venting. Remove the lid. Remove the steamer basket and set aside. Dump out water and dry out bottom of Instant Pot. fastboot repair partition
Recipe For Scalloped Potatoes And Ham In Instant Pot
Webb3 nov. 2024 · How to Make Creamy Scalloped Potatoes: Combine the sauce ingredients in a large bowl (reserving 1 cup cheese for the top). Thinly slice potatoes and stir them into the sauce until evenly coated. … Webb16 mars 2015 · Lightly spray your crock pot with cooking spray. Layer half of your ham in your crock pot. Top with half of your potato slices and onion. Place half of your cheese slices on top (tear your pieces to fit on one layer) Repeat layering. Spread your soup over everything. Cover and cook on low for 6 hours or on high for 3 hours (the potatoes … WebbIn a bowl add 1 can of condensed cream of mushroom soup. Slow cooker layer half of the potatoes ham onions and soup mixture. Spread undiluted soup over the top. freiburg thermal dataset